Our Ciders

Our cider is made in small batches, reflecting the hand-crafted nature of our products. As with any natural product the harvest can be a little different every year, as can the subtle properties of the apples from any given tree. As a result, we place an emphasis on this annual character by stating the vintage of every cider we make. They are generally fermented to dry, as we try to let nature takes its course with minimal intervention. While all our ciders are produced in relatively limited quantity, some experimental ciders are especially limited. Any ciders listed as being limited edition were generally made to 20 or 30 litres in total. Below is a list of currently available ciders. 

Rehwasen
2019

A lightly sparkling cider made from a blend of seven varieties of apples and one variety of pear, matured for nine months in an oak barrel. The long maturation helps create a fine, mild tasting, fruity cider with a hint of tannin and vanilla.
6,6% ABV
€3,45

King of the Pippins
2019

The Goldparmäne (in English, King of the Pippins), probably originated in Normandy around 1510, and is one of the oldest cultivated apple varieties around. But it has almost disappeared from the range of modern commercial cultivation. It is a wonderful apple that deserves to be presented as a varietal cider.
7.4% ABV
€3,45

Highway to Hüll
2019

A bottle-conditioned dry cider, aged nine months in a traditional
oak cider barrel then dry-hopped with Hüll Melon hops for added
spice and fruitiness.
6.6% ABV
€3.95

Holunderkin
2019

A wild-fermented Ciderkin, infused with fresh elderflower and just a light touch of oak. A perfect drink for hot summer days.




4% ABV
€3.45

An Craobh Airgid
2019

Irish for “the Silver Branch”, a mythical object with white apple blossom that was a gateway to the otherworld. In this case, An Craobh Airgid is a dry cider aged nine months in a traditional oak cider barrel, with further ageing on toasted apple wood.

7.5% ABV
€3.45

Lacrimae Mundi
2019

The tears of the world. A dry cider aged in a former Cabernet Sauvignon Barrique. High acidity combined with oaky tannins.




6.8% ABV
€3.45

Pale Rider
2019

A fruity and naturally hazy sparkling perry made with 60% perry pears and 40% Conference pears.

7.7% ABV
€3.45

Goldener Reiter
2019

A blend of oak-aged cider and quince wine, resulting in this highly aromatic, sparkling cider with notes of tropical fruits and a refreshing, pleasant acidity.

6,7% ABV
€3,45

Quince
2019

A lightly sparking quince wine, refreshingly tart with
the signature heady perfume of natural quince.
6.2% ABV
€3,95

Jonagold
2019

A wild-fermented single variety dry cider. Jonagold is one of the best known apple varieties around today, and with good reason. The apples are juicy, aromatic and have a sweet-sour taste. But do they make a good cider? We think so!
6.7% ABV
€3.45

Quince
2019

A lightly sparking quince wine, refreshingly tart with the signature heady perfume of natural quince.

6.2% ABV
€3,95